The Curl Chemistry Butter Cream is a thick, rich moisturising styling cream designed to deeply nourish curly, coily and natural hair textures. It helps lock in moisture, reduce dryness and enhance curl definition for soft, healthy-looking curls.
Formulated with Avocado Oil, Coconut Oil, Olive Oil and Jamaican Black Castor Oil, this butter cream delivers long-lasting hydration while improving softness and manageability.
Key Benefits
- Deeply moisturises dry curly and coily hair
- Improves curl definition and softness
- Helps reduce frizz and dryness
- Seals in moisture for longer-lasting hydration
- Ideal for wash & go, twist outs and protective styles
Curl Chemistry Butter Cream is a rich moisturising styling cream designed for curly, coily and natural hair types. It helps improve moisture retention, reduce frizz and enhance curl definition for Type 3 and Type 4 hair. Ideal for wash and go styling, twist outs and protective styles, this butter cream supports soft, hydrated and well-defined curls while maintaining long-lasting moisture balance.
Best For
Type 3 and Type 4 hair textures needing moisture, softness and curl definition.
How To Use
Apply to clean, damp hair and distribute evenly from roots to ends. Style as desired. Can also be used to refresh curls between wash days.
Key Ingredients
Avocado Oil, Coconut Oil, Olive Oil, Jamaican Black Castor Oil, Illipe Butter.
